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byTomi Abe• Jun 26, 2025
While most African coffee is shipped abroad, energy drinks dominate at home. Reclaiming coffee culture could fuel local economies and shift who truly profits from the beans.
Read MorebyAdetola Adetayo• Oct 31, 2024
Will Ethiopia’s rich coffee culture and biodiversity withstand climate shifts, stricter regulations, and economic pressures, or are these threats too great?
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